Exotic Recipe Kits | Singapore Inspired Gift Bundle

A delicious gift bundle inspired by the East!

Includes 3x gourmet SIngapore-inspired recipe-kits created with Michelin star chef Haikal Johari. Beautiful, intuitive and one-of-a-kind!

The perfect gift for anyone who looks to travel and cook - send your loved one on a culinary adventure across Asia! Our bundle includes 3x gorgeous and tasty recipe kits to allow anyone to create authentic dishes inspired by an Asian culinary traditions.

Singaporean cuisine is strongly influenced by Malaysian, Indonesian, Chinese and Indian cusines. In this Collection of 3 kits, Chef Haikail Johari pays homage to 3 different recipes, each originating from a different country - Malaysia, Indonesian and China.

Easy and tasty recipes for the whole family, and shelf stable in your pantry for up to a year.

Our kits are a visual experience and perfect for someone who also appreciates art. The artwork is handrawn by up-and-coming female artist Tan Xi Zi from Singapore.

All kits are gluten free and flexible - suitable for vegans and non vegans alike.

Bundle contains three kits:

1x Crispy Summer Rolls Recipe Kit:

Ngoh Hiang is classic Singaporean street food inspired by a Chinese recipe. Meat or veg is mixed with spices before being wrapped and baked to perfection. Our recipe, which uses rice paper, is healthier than the traditional method, but just as tasty. Ngoh Hiang is meant to be enjoyed like spring rolls. Dunk them into your favourite sauce and try to eat with chopsticks!

1x Spiced Tomato Stew with Jasmine Rice Recipe Kit:

Asam Pedas is a melting pot of spicy and sour sensations. Originating in the tropical archipelagoes of Southeast Asia, Asam Pedas borrows flavours such as punchy tamarind and aromatic lemongrass from ancient monsoon trade routes. Typically cooked with seafood (but equally tasty with mushrooms), Asam Pedas is a mariner’s feast and celebrates Singapore’s culinary connections to the sea.

1x Creamy Coconut Curry with Rice Noodles Recipe Kit:

Lemak Cili Padi is a Malay-style curry made with spices and coconut milk. Electric yellow thanks to a healthy pinch of turmeric, the curry also has a gentle citrus flavour from tropical lime leaf. Lemak Cili Padi is eaten in Singapore on special occasions, when spirits are high and festivities call for food that is full of life.

Each kit serves 2 portions

Includes a card with hand-drawn art