Cocoa solids (cocoa mass, cocoa butter), sugar, full cream MILK powder, sweetened HAZELNUT paste (HAZELNUTS, sugar, emulsifier (sunflower lecithin)), HAZELNUT paste, stabilisers (sorbitol, glycerol), glucose syrup, HAZELNUT, cream (from MILK), butter oil (from MILK), caramel (glucose fructose syrup, sweetened condensed MILK, half salted butter (from MILK), sugar, salt, water), vegetable oils (palm, rapeseed), stabiliser (carrageenan), cocoa powder, butter (from MILK), natural flavour (vanilla), skimmed MILK powder, icing sugar, fruit juice concentrates (RASPBERRY, carrot), MILK fat, neutral alcohol, Marc de Champagne, raising agents (sodium bicarbonate, tartaric acid), salt, biscuits (WHEAT flour, sugar, vegetable oils (palm, rapeseed), golden syrup, tapioca starch, salt, raising agents (sodium bicarbonate, ammonium bicarbonate)), WHEAT starch, invert sugar syrup, caramelised sugar, cream (from MILK), dextrose, emulsifiers (SOYA lecithin, sunflower lecithin), sunflower oil, acidity regulators (malic acid, citric acid), natural flavour, emulsifier (SOYA lecithin), natural flavours (vanilla, STRAWBERRY, toffee, RASPBERRY, caramel), natural colours (beetroot, paprika, annatto, carotene), crisped rice (rice WHEAT flour, sugar, salt, cocoa butter), freeze dried RASPBERRY pieces, concentrated whey (from MILK), cinnamon, acidity regulator (citric acid), MILK protein, whole MILK, ground nutmeg, sea salt, whey powder (from MILK), glazing agents (glucose syrup, sugar, gum arabic, vegetable fat, modified starch (potato, maize)), vanilla seeds, spices. Dark chocolate contains minimum 70% cocoa solids. MILK chocolate contains minimum 40% cocoa solids, minimum 20% MILK solids. White chocolate contains minimum 36% cocoa solids, minimum 30% MILK solids. Minimum 20% MILK solids.
Please note that all of our products are produced in a factory that handles nuts.
