Choose from the following:
Rubs:
Memphis Belle: an authentic Tennessee barbecue rub to provide a Southern taste sensation. Net weight 60g
Rub Me Tender: a classic rub containing essential herbs and spices to add instant appeal to your dishes. Net weight 50g
Much Adobo About Nothing (2015 Great Taste Awards ★): an authentic Adobo seasoning blend which is perfect as a rub. Net weight 50g
Fifty Shades of Grey (2015 Great Taste Awards ★): subtle hints of fennel infused with zesty Earl Grey Tea will whip your tastebuds into a frenzy. Net weight 38g
Pepper Smurf: a classic Italian Peppered Steak rub with a few extra herbs to get your tastebuds singing. Net weight 38g
Savannah Gold: A delicious mustard and garlic rub to give a taste of Georgia at it’s stunning best! Net weight 60g
Sweet Home Alabama: A superb Southern spice rub that offers rich smoky heat and fragrant herbs. Net weight 40g
Kansas City Rib Rub: A classic Kansas City barbecue rub to provide a true taste of the Midwest. Net weight 60g
Wagga Wagga Mama: A rich and versatile Australian BBQ rub containing Mustard and Coriander. Net weight 60g
Hasta Barista Baby: Coffee adds beautifully rounded and nutty tones to a great barbecue rub. Net weight 60g
The Satay Club: A versatile Satay rub named after the street food hawkers by Raffles Hotel in Singapore. Net weight 60g
The Brazilian: A Tempero Baiano Spice blend from Bahia that brings the favela to your table. Net weight 50g
Rub Me Long Time: A classic Thai Red Curry dry rub with mild heat and exotic Asian spices. Net weight 60g
Fidel's Revolution Rub: Bring the revolution to your table with the fusion of cultures in Cuban cooking. Net weight 60g
Montreal Canadien: A classic Steak rub with Gallic flair from the culinary capital of Canada. Net weight 60g
Salts:
The French Connection: sea salt infused with rosemary and thyme for use in a range of classic dishes. Net weight 75g
The Italian Job: sea salt infused with basil, thyme and citrus to bring a taste of the Mediterranean to your table. Net weight 75g
Tequila Sunrise (2015 Great Taste Awards ★): sea salt infused with chipotle and chilli flakes to add a shot of smokey heat to your dishes. Net weight 75g
Singapore Sling: sea salt infused with ginger and chilli flakes for use with Asian inspired cuisine. Net weight 75g
Duke of Earl: sea salt infused with Earl Grey tea to add a touch of sophistication to your dishes. Net weight 75g
Herbs:
Herbes de Provence: a classic herb combination to give all foods a Mediterranean flavour. Net weight 20g
Herbes de la Garrigue: a robust blend of herbs from the Mediterranean offering sage and basil on top of rosemary and thyme. Net weight 20g
Fines Herbes: a classic blend of delicately fragranced herbs for use with sauces and lighter dishes. Net weight 14g
Bouquet Garni: a heady combination of herbs for use with more robust sauces, stews and casseroles. Net weight 20g
Italian Herbs: a classic selection of Italian herbs to give that authentic Trattoria taste to pizza and Italian dishes. Net weight 20g
