Bring a little bit of Scandinavia into your kitchen with our Cinnamon Bun Baking Kit!
Inside this baking kit you'll find all the pre-measured dry ingredients needed to create 10 delicious Cinnamon Buns. As well as ingredients, we have included a dough scraper, pastry brush, baking parchment and measuring cup to ensure hassle-free baking and bring a little bakery flair into the kitchen too. This is the perfect gift for anyone looking to up their bread game, and learn how to create the perfect Scandi-style bun too!
Makes 10 treat-sized buns.
These can be made Vegan by using plant-based butter and plant mylk.
Variations
This kit contains dry ingredients only. You will need to add 125ml Milk, 75g Butter, and a splash of water to complete the bake.
KIT STORAGE: Store in a cool, dry place and used within one month.
BUN STORAGE: Best served straight away! But if you must, store in a sealed container and eat within 2 days. The buns can be frozen, just before baking, and then baked from frozen for 10-12 mins.
Made from
INGREDIENTS: Wheat Flour (gluten), Light Brown Sugar, Dark Brown Sugar, Demerara Sugar, Dried Yeast, Cinnamon (1.7%), Salt.