COOKIE - WHEAT flour, caster sugar, self raising flour (WHEAT Flour, raising agents: E450i, E500ii), vegetable fat spread (plant oils (coconut, sunflower, rapeseed), water, faba bean preparation, plant based emulsifier (lecithin), natural flavourings, colour (carotene)), golden syrup (partially inverted refiners syrup), vanilla bean paste (Vanilla extract, water, sugar, Xanthan gum, Exhausted vanilla seed), liquid chickpea extract. VEGAN ICING - Aquafaba, Icing sugar (Icing sugar, anti-caking agent: tricalcium phosphate (E341(iii))), Whitener (Humectant: E422, Colouring: E171). SPRINKLES - Sugar, Corn Starch, Maltodextrin, Colours, (E100 Turmeric, E160c Paprika, E163 Anthocyanins, E171 Titanium Dioxide), Glazing agent (Carnauba Wax), Spirulina Extract, Stabilizers (Gum Arabic), Anti-caking agent (Potassium Aluminium Silicate), Corn syrup, Salt, Vanilla extract (vanilla beans, water, ethyl alcohol). Colours may include: E171, E422, E1520, E551, E110, E133, E155, E122, E153, E159, E129, E104, E102 and E124. E110, E129, E104, E102, E122 and E124 may have an adverse effect on activity and attention in children.
Allergy advice: For allergens, please see ingredients in UPPERCASE above. Made in a kitchen that handles tree nuts, egg, milk, soya and wheat.
